Two restaurants have been handed new food hygiene ratings by the Food Standards Agency (FSA).
The FSA inspects hospitality venues and rates them on a zero to five scale for food hygiene, zero being the worst score and five the best.
Olivier at The Red Lion, a gastropub in Britwell Salome, Watlington, was handed a three out of five hygiene score following an assessment on June 16.
READ MORE: Thames Valley Police interview five after suspected arson
The Nags Head, a pub and restaurant in Bridge Street, Abingdon was also assessed on June 16 and was given a two-out-of-five food hygiene rating.
In South Oxfordshire, of the 272 restaurants, cafes and canteens with ratings, 139 (51 per cent) have ratings of five and none have zero ratings.
While in the Vale of White Horse, of the district’s 172 restaurants, cafes and canteens with ratings, 119 (69 per cent) have ratings of five and none have zero ratings.
–
This story was written by Sophie Perry. She joined the team in 2021 as a digital reporter.
You can get in touch with her by emailing: [email protected]
Follow her on Twitter @itssophieperry
A message from our Editor
Thank you for reading this story and supporting the Oxford Mail.
If you like what we do please consider getting a subscription for the Oxford Mail and in return we’ll give you unrestricted access with less adverts across our website from the latest news, investigations, features, and sport.
Follow us on Facebook, Twitter, Instagram and Tik Tok for more.
You can also join the conversation in our Facebook groups: stay ahead of traffic alerts here, keep up to date with the latest from court here, share your favourite memories of Oxford here, get your daily dose of celebrity news here and take some time out with news that will make you smile.
If you’ve got a story for our reporters, send us your news here. You can also list an event for free here.
